Description of the job
Job Description
Position: HVAC Technician
Wage: $54.75 - Unionized
Schedule: 14/14 Fly in Fly Out
Shift: 10 Hours
Location: Kitimat, BC
Scope
The HVAC Technician serves as a Maintenance HVAC Technician which Installs, maintains, and repairs heating, refrigeration, ventilating, and air conditioning systems and equipment. The general responsibilities of the position include those listed below, but Sodexo may identify other responsibilities of the position.
Primary Responsibilities
- Monitors HVAC systems (through BMS) and operations and ensures that routine preventive maintenance is performed according to established schedules and standards.
- Responds to hot and cold calls, then troubleshoot and resolve issues.
- Estimates time and material costs on HVAC projects.
- Checks, repairs and/or replaces valves, motors, controls, switches, gauges, wiring, fans, pumps, compressors, condensers, cores, pipes and other functional components of the systems/equipment.
- Performs all work in accordance with established safety procedures.
- Document all work in the CMMS system.
- Interprets blueprints and works from sketches or verbal instructions. Inspects completed work to ensure compliance with engineering specifications and local building codes.
- May provide input for capital project scope and budget for equipment replacements and energy conservation opportunities.
- Verify and implement preventive maintenance standards on all HVAC equipment.
- Identifies and corrects unsafe working conditions with management oversight.
- Attends training programs (classroom and virtual) as designated.
- Complies with all company safety and risk management policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Participates in regular safety meetings, safety training and hazard assessments.
- Applies all applicable provincial and related local safety requirements to all assigned work.
- Performs all work in accordance with established safety procedures.
- Complies with all Sodexo safety and risk management policies and procedures including FLHA forms, safety observations cards, and punctual attendance at safety toolbox meetings.
- Complies with all Sodexo HACCP policies and procedures.
- Reports all accidents and injuries in a timely manner.
- Attends training programs (classroom and virtual) as designated.
- Takes pride in personal appearance and follows Sodexo grooming guidelines and dress code.
- Attends all shifts at the posted schedule times.
- Adhere to site travel policies including airport check-in times and Sodexo flight no-show policy.
- Ability to work in a multicultural environment with strict adherence to the Sodexo anti-bullying and harassment policies.


