Restaurant manager, Greater Vancouver
from 57616$ per year
Summary information
Job from partner
Education
Tasks
- Monitor staff performance
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Conduct performance reviews
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Plan, organize, direct, control and evaluate daily operations
Work conditions and physical capabilities
Experience
- 1 year to less than 2 years
Employment terms options
- Day
- Weekend
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 32 hours per week
About the company Popeyes Louisiana Kitchen
Chicken restaurant, fast food restaurant, delivery service, family restaurant
Accessibility:
- Wheelchair-accessible car park
- Wheelchair-accessible entrance
- Wheelchair-accessible toilet Go to the company's page»
